All Seasonal Fruits of Pakistan | Fruits Rate Today January 2026

Seasonal Fruits of Pakistan-A Comprehensive Guide
Pakistan’s diverse climate and fertile land produce a wide variety of fruits. Every season, from the frosty chills of winter to summer’s scorching heat, brings a unique harvest. Understanding the season availability of fruit not only helps you enjoy them at their best, but also supports healthy living and local agriculture.
This article provides a comprehensive, season-wise list of fruits available in Pakistan — categorized into Winter (December-February), Spring (March-May), Summer (June-August), and Autumn (September-November). This article presents a colourful palette of seasonal produce. Citrus in winter, strawberries in spring, mangoes and apples in the autumn. This guide will help you to make informed decisions all year long, whether you are a fruit lover or a health conscious individual.
Winter Fruits (December to February)
In Pakistan, winter (December-February) is a time of fresh fruits, including guavas and apples in late season. These fruits are rich in antioxidants and vitamins, which help to support your health during flu season. These fruits are mainly grown in Punjab, Sindh and Khyber Pakhtunkhwa. They showcase the diversity of winter agriculture.
List of all Fruits
Apple (سیب)
Apple Price per kg :- Rs. 250 to Rs. 500
- Regions: Balochistan (Quetta, Ziarat), Azad Kashmir, KP (Swat, Abbottabad)
- Cultivation : February to March
- Harvesting July to October (varies according to altitude).
- Nutritional benefits: Rich in Vitamin C, polyphenols and dietary fiber for digestion. Supports heart health, and controls blood glucose.
- Additional Information: Pakistan produces varieties such Kala Kulu Mashhadi and Amri. Ziarat, Swat and other valleys in Pakistan are the most fertile and have cooler temperatures.

Blood Orange (خونی کینو)
Blood Orange Price per kg:- Rs. 200-400+
- Regions: Punjab (Sargodha, Layyah, Toba Tek Singh)
- Cultivation : August to September
- Harvesting: December – February
- Nutritional benefits: High in Vitamin C to support immune health, Supports skin renewal and blood purification
- Additional Information:Blood Oranges have a bright red flesh with a sweet-tangy flavor. The oranges are mainly grown in Sargodha, and the color is due to cold exposure when ripening.

Ber / Indian Jujube (بیری)
Ber Price per kg:- Rs. 150-400
- Regions: Sindh, South Punjab (Rahim Yar Khan, Bahawalpur), Balochistan
- Cultivation: June – August
- Harvesting: December – March
- Nutritional benefits: High in Vitamin C, iron and helps in digestion, detoxification and skin health.
- Additional Information:Ber Trees are hardy, and suitable for arid climates. Gola and Umran are two popular cultivars. Fruits are sold dried or fresh. The taste can range from sweet to tangy.

Clementine (کلیمینٹائن)
Clementine Price per kg:- Rs 250-400
- Regions: Punjab (Multan, Vehari, Sargodha)
- Cultivation : August to September
- Harvesting: November – January
- Nutritional benefits: high in Vitamin C, calcium and boosts immunity defenses. Great low-calorie snacks for adults and children.
- Additional Information: Clementines are small mandarins without seeds that are known for sweetness and their ease to peel. They are less common than Kinnow but they are more popular at local markets.

Cherimoya (چریمویہ)
Cherimoya price per kg:- PKR 500-1,200
- Regions : Rarely grown locally, but occasionally in KP. Imported.
- Cultivation : March to April
- Harvesting: October – February
- Nutritional benefits: Rich source of Vitamin C, potassium, fiber and B6, known for its custard like texture. Supports nervous system and immunity health.
- Additional Information: Cherimoya, also known as the “custard apples,” is not farmed widely in Pakistan because it is sensitive to frosts and requires a specific microclimate. Some private orchards exist in the north of Pakistan, but production is limited.

Citron (سنترا لیموں)
Citron price per kg:- Rs. 150-300
- Regions : Gilgit-Baltistan, KP and imported
- Cultivation : April to June
- Harvesting: October – February
- Nutritional benefits: high in Vitamin C, flavonoids and used traditionally in herbal remedies. Aids digestion, has antimicrobial and aids properties
- Additional Information:Citron, one of the oldest fruits, is used primarily in pickles, marmalades and traditional medicines. It is very rare and only grown in small quantities in Pakistan.

Grapefruit (چکوترہ)
Grapefruit Price per kg:- Rs. 150-300
- Regions: Punjab (Multan, Sahiwal), KP
- Cultivation : August to September
- Harvesting: December – February
- Nutritional benefits: High Vitamin C and fiber content, supports weight loss, reduces cholesterol and helps lower insulin resistance
- Additional Information: Grapefruit grows best in subtropical climates with a moderate winter chill. Red and white grapefruit are popular in Pakistan. They’re often eaten fresh or juiced.

Guava (امرود)
Guava Price per kg:- Rs. 80-200
- Regions: Punjab (Lahore, Sheikhupura, Gujranwala), KP, Sindh
- Cultivation : March to April
- Harvesting : August to March (depending upon the variety).
- Nutritional benefits: High in Vitamin C, boosts digestion and immunity. Low glycemic Index, good for diabetics.
- Additional Information: Guava is available in both white and red flesh varieties. Pakistan is one of the largest producers. It is available both in summer and winter.

Kiwi (کیوی)
Kiwi Price per kg:- Rs. 800-1,400
- Regions : Azad Kashmir (trial cultivation), Murree and Swat
- Cultivation : February to March
- Harvesting: October – December
- Nutritional benefits: High vitamin K, C and fiber. Supports digestive health and immunity. Helps regulate bloodpressure.
- Additional Information: Kiwi farming in Pakistan is still experimental, especially in the cooler hills regions. It is also imported during the winter to meet the demand.

Kinnow (کینو)
Kinnow Price per kg:- Rs. 100-200
- Regions: Punjab (Sargodha, Toba Tek Singh, Mianwali)
- Cultivation : August to September
- Harvesting: December – March
- Nutritional benefits: Excellent source of Vitamin C; Aids in collagen formation and immunity; Natural detoxifier
- Additional Information: Pakistan is one of Pakistan’s largest exporters. This citrus hybrid with a lot of seeds is considered to be a symbol for Pakistani winter.

Lemon (لیموں)
Lemon Price per kg:- PKR 150 to PKR 300
- Regions: Punjab, KP, Sindh
- Cultivation : March -April and August – September
- Harvesting : June to February (depending upon variety)
- Nutritional benefits: Rich in Vitamin C. Promotes hydration, detoxification and supports skin and liver health.
- Additional Information: Grown all year round, but in greater abundance during cooler months. Lemons can be used in drinks, cooking and home remedies.

Lime (کاغذی لیموں)
Lime Price per kg:- PKR 80 to PKR 150
- Regions : Punjab and KP
- Cultivation : April to June
- Harvesting: September – January
- Nutritional benefits: High in Vitamin C, flavonoids and helps prevent kidney stones. Boosts collagen.
- Additional Information:Limes tend to be smaller and tarter. The strong smell of limes makes them popular in pickles, beverages, and other foods.

Mandarin Oranges (چینی کینو)
Mandarin Oranges Price per kg:- PKR 100 to PKR 200
- Regions: Punjab (Faisalabad, Sahiwal)
- Cultivation : July -August
- Harvesting: November – January
- Nutritional benefits: High in Vitamin C, Perfect for kids’ snacks, Promotes a healthy skin
- Additional Information:Mandarins are hybrids in Pakistan and dominate the winter fruit stands alongside Kinnows and Clementines.

Tangerines (ٹنجرین)
Tangerines Price per kg:- PKR 100 to PKR 250
- Cultivation: June-August
- Harvesting: November-January
- Growing Regions: Some parts of Punjab and Khyber Pakhtunkhwa.
- Nutritional benefits: Rich source of Vitamin C, beta carotene and flavonoids, supports immunity function
- Additional Information: Small and easy to peel, this citrus is sweet with a slight tang. It’s a favorite winter snack among kids.

Tangelo (ٹینجلو)
Tangelo Price:- PKR 200 to PKR 400 per kilogram
- Cultivation: July-September
- Harvesting: December-February
- Regions : Limited production in Punjab; sometimes imported
- Health Benefits: Combining the benefits of grapefruit and tangerines, is loaded with Vitamin C and fibre
- Additional Information: A hybrid citrus (tangerine and pomelo/grapefruit). Juicy with a slightly tart taste, used often in desserts and salads.

Walnut (اخروٹ)
Walnut Price:- PKR 1,500 to PKR 3,500 per kilogram
- Cultivation : Saplings cultivated in March-April
- Harvesting: From September to November (available in dry form during winter).
- Regions: Gilgit Baltistan, Swat Dir and Chitral
- Nutritional benefits: Rich with antioxidants and magnesium, supports heart and brain function.
- Additional Information: A vital part of the market for dry fruits, often added to sweets or roasted.

Cashewnut (کاجو)
Cashewnut Price:- PKR 1,800 to PKR 3,500 per kilogram
- Cultivation Not cultivated on a large-scale in Pakistan. Mainly imported from India or Vietnam.
- Harvesting: March to June (dry fruits available all year round)
- Regions : Found in Sindh on small farms
- Benefits of healthy fats and copper: Good for bones, immunity, and plant-based proteins
- Additional Information: Popular winter snacks and desserts such as kaju Katli or Kheer.

Pistachio (پستہ)
Pistachio Price:- PKR 2,500 to PKR 6,000 per kilogram
- Cultivation : Limited cultivation only in Balochistan
- Harvesting: From August to October (dry fruits available in winter).
- Regions Balochistan, Loralai and imported varieties
- Nutritional benefits: Good source of fiber and B6, good source protein, excellent for weight loss.
- Additional Information: Used to garnish desserts and winter sweets such as halwa.

Almond (بادام)
- Raw almonds: PKR 1,500 to PKR 2,500 per kilogram.
- Roasted almonds: PKR 1,800 to PKR 3,000 per kilogram.
- In-shell almonds: PKR 1,200 to PKR 1,800 per kilogram.
- Cultivation : Plant in winter, blooms in February and March
- Harvesting: From August to October (consumed as dry during winter).
- Regions: Balochistan (Quetta, Loralai), KP (Dir, Swat), Gilgit
- Nutritional benefits: High Vitamin E, healthy fats and fiber; supports memory, skin and heart health
- Additional Information: Soaked in the morning and eaten or used to make winter milk and Halwas.

Dates (کھجور)
- Regular dates: PKR 100 to PKR 400 per kilogram.
- Premium varieties (like Aseel, Medjool, or Khajoor): PKR 500 to PKR 1,500 per kilogram.
- Cultivation: February-May
- Harvesting dates: July to September (dried dates eaten in winter).
- Regions Khairpur, Dera Ismail Kan (KP), Panjgur & Turbat (Balochistan).
- Nutritional Benefits: Natural energy booster, iron-rich, helps regulate digestion
- Additional Information: Dry fruit is a winter staple that is often added to milk.

Sugarcane (گنا)
Sugarcane Price in pakistan:- PKR 300-400 per 100 kilogram
- Cultivation : February to April (spring crop), and September to October (autumn harvest)
- Harvesting: November-February
- Regions: Punjab, Sindh
- Nutritional Benefits Source for quick energy, rich with antioxidants and minerals such as calcium and magnesium
- Additional Information: Sugarcane Juice is popular during winter, particularly in local markets.

Sweet Potatoes (شکر قندی)
Sweet Potatoes Price in pakistan:- PKR 80-200 per kg
- Planting: May-June
- Harvesting: October-January
- Regions: Punjab (Okara, Sahiwal), Sindh
- Nutritional Benefits Rich with complex carbohydrates, fiber, beta carotene and Vitamin A
- Additional Information: A nostalgic street snack, often roasted or steam in winter bazaars. Note: This is technically not a fruit

Sweet Lime (موسمی)
Sweet Lime Price in pakistan:- PKR 100 to PKR 250 per kilogram
- Cultivation: April-June
- Harvesting: October-January
- Regions: Punjab (Multan, Sargodha)
- Nutritional benefits: Hydrating orange, gentle on stomach, boosts immune system
- Additional Information: This juice is recommended for those recovering from illness because of its low acidity.

Oranges (نارنجی)
Oranges Price in pakistan:- PKR 100 to PKR 300 per kilogram
- Cultivation : March to May
- Harvesting: December – February
- Region: Punjab and Khyber Pakhtunkhwa
- Nutritional benefits: Rich source of Vitamin C, dietary fiber and strengthens heart and immune health.
- Notes : Multiple types including Valencia, Red Blood and Succari.

Pummelo (چکوترا)
Pummelo Price in pakistan:- PKR 200 to PKR 400 per kilogram
- Cultivation : February to March
- Harvesting: December – February
- Region Punjab and parts of KP
- Nutritional Benefits High Vitamin C and antioxidants, helps lower blood pressure.
- Notes : The largest citrus fruit, mildly sweet; often eaten fresh or in salads.

Pears (ناشپاتی)
Pears Price in pakistan:- PKR 150 to PKR 400 per kilogram
- Cultivation : February to April
- Harvesting: August – December (late varieties available till February)
- Region: Swat, Murree, Azad Kashmir
- Nutritional benefits: High fiber and Vitamin K content; promotes gut and bowel health.
- Notes : Crispy and juicy; available both in brown and green-skinned varieties.

Persimmon (جاپانی پھل)
Persimmon Price in pakistan:- PKR 300-800 per kg
- Cultivation : April to May
- Harvesting: October – January
- Region: KP (Swat, Abbottabad), AJK
- Nutritional benefits: High in vitamin A, E and manganese, boosts eye health, reduces inflammation.
- Notes : Sweet, jelly-like fruit when ripe. Often eaten dried or fresh.

Pomegranate (انار)
Pomegranate Price in pakistan:- PKR 200-400 per kg
- Cultivation : February to March
- Harvesting time: September to January (some varieties may extend into February).
- Region: Balochistan, Punjab
- Nutritional benefits: Rich in antioxidants, it supports heart health and lowers blood pressure. It also improves memory.
- Notes : Fresh, juiced, or in salads, garnishes, and other dishes.

Red Currants (سرخ کرنٹس)
Red Currants Price in pakistan:- PKR 1,200-2,500 per Kg
- Cultivation : April to May
- Harvesting: January – December (only for cool climates).
- Region : Northern Hill Stations (Murree and Gilgit-Baltistan, limited cultivation).
- Nutritional benefits: High Vitamin C and flavonoids, supports blood vessel and immune health.
- Notes : Rarely used in Pakistan. Used in desserts or jams.

Satsuma (ساٹسوما)
Satsuma Price in pakistan:- PKR 300-600 per Kg
- Cultivation : February to March
- Harvesting: December – January
- Region: Punjab, imported into some markets (experimental orchards).
- Nutritional benefits: Sweet and seedless; rich in Vitamin C, folate and Vitamin C.
- Notes : Japanese citrus with thin skin; growing in popularity on local markets.

Sapodilla (چیکو)
Sapodilla Price in pakistan:- Rs. 150-400 per Kg
- Cultivation : Grown mainly in tropical and subtropical areas; planted primarily in spring or early Summer to produce fruit for the winter harvest
- Harvesting: Primarily between November and February
- Regions Widely grown in Sindh, southern Punjab and other areas where the winters are mild. This is ideal for maturing fruit.
- Nutritional Benefits High in fiber, vitamins C and A, and antioxidants, supports digestion and immune system health
- Additional Information: Sapodillas are a favorite winter fruits, because they ripen during cooler months.

Avocado (ایووکاڈو)
Avocado Price in pakistan:- PKR 800-2,000 per kg
- Cultivation : Plant in areas with mild winters. Trees remain active and continue to fruit during winter
- Harvesting begins in December, and continues into February for colder regions
- Regions Small quantities are grown in Balochistan and in cooler areas of northern Punjab
- Nutritional benefits: Excellent sources of monounsaturated fatty acids (especially oleic), dietary fibre, vitamins E, B6, K and potassium. Supports heart and skin health
- Additional Information: Avocados are harvested when they reach their creamiest state during winter. Although avocados are less common in Pakistan than in other countries, they have gained in popularity for winter salads and urban diets.

Winter in Pakistan is an opportunity to enjoy fresh, tasty, and nutritious fruits. Each region contributes to the vibrant winter harvest, from Larkana guava orchards to Sargodha citrus groves. These fruits are a natural way to boost your health during the colder months. Eating seasonal fruit supports local farmers and reduces imports. It also ensures the highest quality, showcasing Pakistan’s agricultural roots.
Spring Fruits in Pakistan (March – May)
Spring in Pakistan is a time of transition from the chill of winter to the warmth of early summer, as orchards burst into bloom. Strawberry, loquats, mulberries and early apricots are seasonal fruits that offer a refreshing sweetness as well as antioxidants. These spring fruits are a sign of nature’s renewal, and they provide a nutritious early harvest prior to summer’s abundance.
List of all Fruits
Apricot (خوبانی)
Apricot Price in Pakistan
- Fresh Apricots: PKR 150 to PKR 300 per kg
- Dried Apricots: PKR 500 to PKR 800 per kg
- Cultivation : Plants are planted in autumn and bloom in early spring.
- Harvesting: Late April – May
- Regions Northern areas including Gilgit-Baltistan and Swat
- Nutritional Benefits High in Vitamin A, antioxidants and promotes healthy skin.
- Additional Information: Early varieties are mature in the spring; apricots, a staple for mountain communities and can be used fresh or dried.

Mulberries (شہتوت)
Mulberries Price in Pakistan:- PKR 200-400 per kg
- Cultivation : Trees bloom in early spring and are planted all year round in fertile areas
- Harvesting: May – March
- Regions Widespread across Punjab, KP and the northern valleys
- Nutritional benefits: Rich iron, Vitamin C and resveratrol, supports blood health and immunity
- Additional Information: Used in jams, traditional desserts, and often eaten fresh.

Strawberries (اسٹرابیری)
Strawberries Price in Pakistan:- Rs. 200-500 per kg
- Cultivation : Plant in late autumn, fruiting occurs in early Spring
- Harvesting: May – March
- Regions Punjab, KP (Swat), Azad Kashmir
- Nutritional Benefits High in Vitamin C and antioxidants, great for skin health and immune system
- Additional Information: The most commonly cultivated berries are consumed either fresh or as jams and syrups.

Cherry (چیری)
Cherry Price in Pakistan:- PKR 500-1,500 per Kg
- Cultivation : Trees blossom in early spring
- Harvesting: Late April – May
- Regions: Murree (Swartu), Gilgit (Gilgit), and Skardu
- Nutritional benefits: Antioxidants like anthocyanins, Vitamin C and Vitamin E; anti-inflammatory properties
- Additional Information: Cherries exported from Pakistan’s northern region are highly prized for their freshness and are highly valued.

Early Varieties of Grapes (انگور)
- Thompson Seedless Grapes: Early season PKR 250-350 per kg.
- Peak season (after early harvest): PKR 150-200 per kg.
- Black Grapes: Early season: PKR 300-400 per kg.
- Peak season: PKR 150-250 per kg.
- Cultivation : Vines pruned during winter; growth begins in spring
- Harvesting: From April to June (early varieties).
- Regions : Southern Punjab, Bahawalpur and Sindh
- Nutritional Benefits Rich in Vitamin C and antioxidants, natural sugars.
- Additional Information: Early Grapes Signal the Start of the Grape Season, with Fresh and Dried Forms Popular.

Grewia (پھلسا)
Phalsa Price in Pakistan:- PKR 100-300 per kg
- Cultivation : Grows in temperate zones, both wild and cultivated.
- Harvesting: April – May
- Regions: Punjab & KP foothills
- Nutritional Benefits Aids digestion and is rich in vitamins, dietary fiber, and minerals
- Additional Information: Locally known for its cooling effects, it is often eaten either fresh or dried.

Currant (کرنٹس)
Currant Price in Pakistan:- PKR 1,500-2,500 per kg
- Cultivation : Plants grown in cooler high-altitude regions
- Harvesting: April – May
- Regions Northern Pakistan in particular Azad Kashmir, Gilgit and
- Nutritional Benefits High Vitamin C and antioxidants, boosts immunity health
- Additional Information: Small tangy berries, used in jams or local desserts.

Raspberry (رس بیری)
Raspberry Price in Pakistan:- Rs. 500-1000 per 250 grams
- Cultivation : Grown only in temperate climates; cooler climates are required.
- Harvesting: April – May
- Regions : Northern Valleys, including KP and Gilgit
- Nutritional benefits: Excellent sources of fiber, vitamin C, and Manganese
- Additional Information: Less Common but valued for its health benefits and flavor; often used in conventional medicines.

Asian Pear (ایشین ناشپاتی)
Asian Pear Price in Pakistan:- PKR 300-600 per kg
- Cultivation : Needs cooler climates, planted in autumn
- Harvesting: April – May
- Regions: Northern Pakistan
- Nutritional benefits: High in Vitamin C and dietary fiber; good for digestion
- Additional Information: Crispy texture and juicy flesh makes it a refreshing fruit for spring.

Passion Fruit (پیشن فروٹ)
Passion Fruit Price in Pakistan:- PKR 200-500 per kg
- Cultivation : thrives in mild climate zones. Plant early in the year
- Harvesting : May – March
- Regions Mild areas like Murree, and parts of KP
- Nutritional benefits: Rich with Vitamin A, fibre, and antioxidants
- Additional Information: Used in desserts, juices and traditional remedies.

Cucumber (کھیرا)
Cucumber Price in Pakistan:- PKR 40-60 per kilogram
- Planting: In late winter or early Spring
- Harvesting: April – June
- Regions Punjab, Sindh and KP
- Nutritional benefits: High content of water; hydrating, rich in Vitamin K antioxidants.
- Additional Information: Widely eaten fresh or in salads during spring and summer. Technically a fruit

Tamarind (املی)
Tamarind Price in Pakistan:- PKR 200-400 per Kg
- Cultivation : Trees that mature slowly in tropical climates over several years.
- Harvesting February to May
- Regions: Mostly found in Sindh, southern Punjab
- Nutritional Benefits Rich antioxidants, potassium magnesium and vitamin C, aids digestion
- Additional Information: The tamarind pulp is used widely in Pakistani chutneys and sauces. It’s also used to make beverages and other traditional dishes.

Loquat (لوکاٹ)
Loquat Price in Pakistan:- PKR 100-300 per kg
- Cultivation : Plant in autumn, thrives in subtropical climates
- Harvesting : May – March
- Regions : Commonly cultivated in Punjab (especially Rawalpindi, Chakwal and parts of Khyber Pakhtunkhwa)
- Nutritional Benefits Rich source of vitamins A and C and fiber; promotes eye health and digestion
- Additional Information: Loquat, a sweet and juicy spring fruit is often used to make jams and preserves.

Sapodilla (چیکو)
Sapodilla Price in pakistan:- Rs. 150-400 per Kg
- Cultivation : Grown tropical and subtropical areas; planted in early summer or spring, with late harvest varieties extending as far as early spring
- Harvesting: From February until March
- Regions: Also grows in Sindh and south Punjab where the climate allows for the fruit to be matured slightly later, into early spring
- Nutritional Benefits Rich source of dietary fiber and vitamins A and C; boosts immunity and digestion.
- Additional Information: Sapodilla is still available in Early Spring. It’s appreciated for its smooth texture and sweet taste as the seasons transition from winter to warmer temperatures.

Avocado (ایووکاڈو)
Avocado Price in pakistan:- PKR 800-2,000 per kg
- Cultivation : Spring is the ideal time to plant young avocado trees. Existing trees continue to mature fruit.
- Harvesting continues from March through April, in mild spring climates
- Regions Limited quantities are harvested from the northern Punjab, and Balochistan where temperatures in spring are favorable.
- Nutritional Benefits High in healthy fats, essential vitamins, and fiber; supports metabolism and brain functions during spring’s active lifestyle
- Additional Information: Avocados are harvested in spring and used to make light dishes and healthy dishes. Spring harvests coincide with the shift in season towards nutrient-rich foods.

Spring fruits are not only delicious, but also very special. They are a symbol of freshness, vitality, and new beginnings. Spring fruits, whether you’re enjoying a bowlful of strawberries or the tart taste of a loquat remind us that the nature has started its annual rebirth.
Summer Fruits (June to August)
Mangoes are the most popular fruit in Pakistan. Summer is a season of juicy and hydrating fruits. Watermelons, muskmelons and lychee are also popular. Plums, plums, peaches and jamuns round out the list. These fruits are great for rehydrating the body and fighting heat exhaustion. They also provide essential nutrients in the hot months.
List of Fruits
Mango (آم)
Mango Price in pakistan:- PKR 500-1,500 per Kg
- Cultivation : Trees are planted in February to April; they flower in March and April.
- Harvesting : From June to August
- Regions Sindh, South Punjab, parts of KP, Balochistan, and South Punjab (Multan).
- Nutritional benefits: High in antioxidants, rich in vitamins A, C and E, aids digestion, immune health
- Additional Information: Pakistan’s favorite fruit. Many renowned varieties such as Sindhri and Chaunsa are a result of this region.

Watermelon (تربوز)
Watermelon Price in Pakistan:- Rs. 30 to Rs. 80.
- Cultivation : Planted between February and April
- Harvesting from May to August
- Regions: Punjab (Sahiwal, Faisalabad), Sindh, KP
- Nutritional benefits: More than 90% water, good source of Vitamins C and A; excellent for heart health and hydration
- Additional Information: Common summer snacks, sold often in street markets. Cooling properties prevent dehydration.

Muskmelon (خربوزہ)
Muskmelon Price in Pakistan:- PKR 100-200 per kg
- Cultivation: March-April
- Harvesting from June to August
- Regions: Punjab (Sargodha, Faisalabad), Sindh
- Nutritional benefits: High in Vitamin A, Vitamin C and potassium, it promotes digestion and hydration.
- Additional Information: Sweet, juicy fruit that is commonly consumed fresh or in juice.

Cantaloupe (سندھڑی خربوزہ) or (گرما)
Cantaloupe Price in Pakistan:- PKR 100-300 per kg
- Cultivation: March-April
- Harvesting From June to August
- Regions: Sindh, Punjab (particularly Hyderabad),
- Nutritional benefits: High beta-carotene, Vitamin C and supports skin health.
- Additional Information: Sweet and fragrant; named after Sindhi mangoes due to their similar origin.

Casaba Melon (قصابہ خربوزہ)
Casaba Melon Price in Pakistan:- PKR 150-300 per kg
- Cultivation : Rare and mostly grown in Sindh
- Harvesting From June to August
- Regions Sindh
- Nutritional benefits: Rich fiber, Vitamins B & C and aids in digestion and hydration
- Additional Information: Less Common; creamy texture, mild sweetness.

Honeydew Melon (ہنی ڈیو)
Honeydew Melon Price in Pakistan:- Rs. 100-250 per kg
- Cultivation: March-April
- Harvesting from June to August
- Punjab & Sindh
- Nutritional benefits: High content of water and Vitamin C, promotes skin health and hydration
- Additional Information: Smooth and sweet melon, with pale green flesh. Refreshing in hot weather.

Lychee (لیچی)
Lychee Price in Pakistan:- Seasonal Price (May – July): Around PKR 200 to PKR 400 per kg.
Off-season Price (August – April): Prices can go up to PKR 600 to PKR 800 per kg or more
- Cultivation : Grown mainly in Punjab (Sahiwal and Multan).
- Harvesting Early June to Late July
- Regions Punjab and parts of KP
- Nutritional benefits: High in Vitamin C, antioxidants and supports immune health
- Additional Information: Fragile, sweet-floral fruit that can be eaten fresh or as a dessert.

Figs (انجیر)
Figs Price in Pakistan:- PKR 400-1,200 per Kg
- Planting: Trees that flower in the spring after being planted in winter
- Harvesting : From June to August for fresh figs, dried figs are consumed all year round.
- Regions Punjab, Balochistan, KP (Swat and Dir),
- Benefits to health: High in potassium and calcium, rich in fiber; beneficial for heart health, digestion, and digestive system
- Additional Information: Sweet and soft, fresh or dried.

Papaya (پپیتا)
Papaya Price in Pakistan:- PKR 50 to 120 per kilogram
- Planting: All year round in tropical climates. Most of the Sindh is planted with this crop.
- Harvesting: From June to August
- Areas: Sindh, parts of Punjab
- Benefits for Nutrition: High in Vitamins C and A as well as folate, vitamin A, digestive enzymes, (papain), and other nutrients.
- Additional Information: Good for skin and digestion when eaten fresh, or in juice form.

Guava (امرود)
Guava Price per kg:- Rs. 80-200
- Crops: Winter (Nov-Jan), and Summer (May-July).
- Harvesting: Summer crops mainly from May to July
- Regions: Punjab (Sahiwal, Faisalabad), KP
- Health Benefits: Rich in Vitamin C and fiber.
- Additional Information: Summer Guava is sweeter. Eaten fresh or as juice.

Peaches (آڑو)
Peaches Price in Pakistan:- PKR 100-300 per kg
- Planting: In autumn, the flowers will bloom in spring.
- Harvesting From June to August
- Swat and Quetta as well as other cooler northern areas
- Benefits to Health: Rich in Vitamins C and A; Supports skin health and immunity
- Additional Information: A fruit that is both aromatic and juicy, which is a commercially important product in the north of Pakistan.

Plums – آلوبخارا
Plums Price in Pakistan:- PKR 150 to 300 per kilogram
- Planting: In autumn, blooms in the spring
- Harvesting from June to August
- Regions : Northern Pakistan, Gilgit (Swat), Quetta
- Benefits to Nutrition: High in Vitamin C, antioxidants and fiber.
- More Info: A tart and refreshing food, fresh or dried.

Blackberries (بلیگ بیری)
Blackberries Price in Pakistan:- PKR 500-1200 per kg
- Limited Cultivation in Cool Mountainous Regions
- Harvesting from June to August
- Northern Valleys such as Swat and Gilgit
- Health Benefits: Rich in antioxidants, fiber and Vitamin C
- Additional Information: Used fresh in mountain stations or jams.

Raspberries (ریس بیری)
Raspberries Price in Pakistan:- PKR 600-1,500 per kg
- Plantation: Blackberries are similar to in cool climates
- Harvesting from June to August
- Northern regions such as Swat and Gilgit
- Health Benefits: High in Vitamin C and dietary fibre
- More Info: Limited Production but Growing Interest in Cultivation

Strawberries (سٹرابیری)
Strawberries Price in Pakistan:- Rs. 200-500 per kg
- Plantation: Fruiting usually spring through early summer
- Harvesting from May to June in the northern regions
- Regions: KP, Azad Kashmir, Punjab (Jhelum, Sargodha)
- Health Benefits: Rich in Vitamin C, antioxidants and anti-oxidants
- Additional Information: Extension of the spring crop to early summer in northern Canada

Jackfruit (کٹھل)
Jackfruit Price in Pakistan:- PKR 100-250 per kg
- Cultivation : Warm tropical Climate; planted in Sindh, southern Punjab
- Harvesting June to August
- Regions : Sindh and southern Punjab
- Nutritional Benefits High in fiber and Vitamin C.
- Additional Information: Large fibrous fruits used fresh or cooked.

Pineapple (انناس)
Pineapple Price in Pakistan:- Rs. 100 to Rs. 300
- Cultivation : Mainly grown in warm humid coastal regions or imported
- Harvesting: All year round in local farms, with a peak in the summer
- Regions: Coastal Sindh and Karachi
- Nutritional Benefits Rich source of Vitamin C and bromelain; aids digestion
- Additional Information: Most imported but small-scale domestic cultivation exists

Coconut (ناریل)
Coconut Price in Pakistan:- PKR 80 to PKR 150
- Cultivation : Coastal Tropical Areas; Planted Year-round
- Harvesting: Year round, with peak production in summer
- Regions : Coastal Sindh (Karachi), Gwadar
- Nutritional Benefits Provides hydrating and nutritious meat rich in healthy fats
- Additional Information: Used in cooking and fresh.

Nectarines (آڑو جیسا پھل)
Nectarines Price in Pakistan:- Rs. 300-500 per kilogram
- Cultivation : Similar peaches; planted in autumn
- Harvesting from June to August
- Regions : Northern Pakistan
- Nutritional Benefits Rich in Vitamins C and A, fiber
- Additional Information: Stone Fruit with Smooth Skin, Similar Taste to Peaches

Cherry (چیری)
Cherry Price in Pakistan:- PKR 500-1,500 per Kg
- Cultivation : Trees bloom early spring
- Harvesting : June
- Regions : Murree Swat Gilgit
- Vitamin C is rich in antioxidants.
- Additional Information: Highly valued fresh fruit and for Export

Summer fruits are not just seasonal, they’re part of Pakistani culture. These fruits are a part of summer, whether they’re chilled watermelon served at family gatherings or roadside mango stands. In the scorching summer heat, mangoes, melons, and other fruits provide a sweet and refreshing relief.
Autumn Fruits in Pakistan: September – November
The autumn in Pakistan is a quiet, fruitful season that falls between summer and winter. The crisp, cooler days in the north and west bring out apples from Balochistan, Azad Kashmir and Punjab, along with dates and guavas. These fruits are rich in antioxidants and energy, helping the body to transition into the colder months. Many autumn fruits can be stored, extending the availability of fresh produce into winter.
Figs (انجیر)
Figs Price in Pakistan:- PKR 400-1,200 per Kg
- Cultivation : February to March
- Harvesting: August – November
- Region: Balochistan (Panjgur, Turbat), KP (Swat), AJK
- Nutritional Benefits Rich source of calcium, fiber, and antioxidants, which aids digestion, and supports bone health.
- Notes : Often used in winter snacks and traditional medicine, it is consumed fresh or dried.

Apples (سیب)
Apple Price per kg :- Rs. 250 to Rs. 500
- Cultivation : February to April
- Harvesting: From August to November (late varieties for autumn).
- Region: Balochistan (Quetta, Ziarat), AJK, KP (Swat)
- Nutritional benefits: High dietary fiber and Vitamin C; helps to maintain heart health.
- Notes : Red, golden and other varieties are the most popular in autumn. They’re eaten raw or as desserts.

Grapes (انگور)
- Thompson Seedless Grapes: Early season PKR 250-350 per kg.
- Peak season (after early harvest): PKR 150-200 per kg.
- Black Grapes: Early season: PKR 300-400 per kg.
- Peak season: PKR 150-250 per kg.
- Cultivation : Jan – Mar
- Harvesting: From July to October (late harvesting in the autumn).
- Region: Balochistan (Panjgur, Quetta), Punjab
- Nutritional benefits: High in antioxidants and resveratrol, this product supports skin and heart health.
- Notes : Seedless varieties and seeds; used for fresh consumption and raisin manufacturing.

Dates (کھجور)
- Regular dates: PKR 100 to PKR 400 per kilogram.
- Premium varieties (like Aseel, Medjool, or Khajoor): PKR 500-1,500 per kilogram
- Cultivation : March to May
- Harvesting: From August to October (drying, processing and drying continue in the autumn).
- Region: Sindh (Khairpur), Balochistan (Turbat)
- Nutritional benefits: High iron, fiber and potassium content; improves digestion and energy.
- Notes : The product is dried in the autumn and exported in large quantities from Sindh.

Bananas (کیلا)
Bananas Price in Pakistan:- Rs. 100-200 per dozen
- Cultivation: Year-round (most active: March – July)
- Harvesting: September – November (major flush in autumn)
- Region: Sindh (Thatta, Hyderabad), Southern Punjab
- Nutritional benefits: High potassium, Vitamin B6, fiber and great for energy.
- Notes Used as a fruit staple; also in milkshakes, baby food and other foods.

Sweet Limes (کاغذی لیموں) or (میٹھا)
Sweet Lime Price in pakistan:- PKR 100 to PKR 250 per kilogram
- Cultivation : February to April
- Harvesting July to November
- Region: Punjab, Sindh
- Nutritional benefits: High in Vitamin C, antioxidants and helps digestion.
- Notes : Tart, aromatic, commonly used for pickles and beverages.

Syzygium / Jamun (جامن)
Jamun Price in Pakistan:- PKR 100-300 per kg
- Cultivation : December to February
- Harvesting : From June to October (in northern regions extends until early autumn).
- Region: Northern Punjab and KP (hilly regions)
- Benefits to Nutrition: Improves digestion and controls blood sugar.
- Notes : A seasonal berry-like fruit, with dark purple pulp. Eaten fresh or used as powders and syrups.

Quince (بہی)
Quince Price in Pakistan:- PKR 150-300 per kg
- Cultivation : March to May
- Harvesting: September – November
- Region: Northern Punjab, KP, AJK
- Nutritional Benefits Rich source of dietary fibers, Vitamin C and tannins, which supports gut health.
- Notes : Hard, aromatic fruits; often stewed and made into jams or marmalades.

Custard Apple (شیریں سیب)
Custard Apple Price in Pakistan:- PKR 150-400 per kg
- Cultivation : February to April
- Harvesting: September – November
- Region: Sindh, southern Punjab (limited cultivation)
- Nutritional benefits: High Vitamin C, magnesium and dietary fibre; helps digestion and energy metabolism.
- Notes : Soft, creamy texture. Eaten fresh or used as a dessert.

Mandarin / Kinnow (کینو)
Kinnow Price per kg:- Rs. 100-200
- Cultivation : March to May
- Harvesting November to March (early harvest starts in late autumn).
- Region: Punjab (Sargodha), KP
- Nutritional benefits: High in Vitamin C, flavonoids and boosts skin health and immune function.
- Notes : Citrus of export quality; sweet and juicy with a refreshing scent.

Guavas (امرود)
Guava Price per kg:- Rs. 80-200
- Cultivation : February to April (some varieties may also be June).
- Harvesting: November – August (second major yield).
- Region: Punjab (Lahore, Sheikhupura), Sindh
- Nutritional benefits: Vitamin C is a powerhouse. It supports digestion, lowers sugar levels, and boosts the immune system.
- Notes : White or pink varieties, eaten raw. Also used for chutneys or juices.

Oranges (نارنجی)
Oranges Price in pakistan:- PKR 100 to PKR 300 per kilogram
- Cultivation : March to May
- Harvesting November to February (starts late in the autumn)
- Region: Punjab, KP
- Nutritional benefits: High in Vitamin C, potassium and folate, supports cardiovascular and skin care.
- Notes : Use fresh and in juices. Winter citrus is starting to appear in the markets in late autumn.

Lemons (لیموں)
Lemon Price per kg:- PKR 150 to PKR 300
- Cultivation : February to April
- Harvesting May to November (continued supplies into autumn).
- Region: Punjab, Sindh
- Nutritional benefits: High in Vitamin C, detoxifies and improves iron absorption.
- Notes : Widely Used in Drinks, Pickles, and Seasoning.

Pomegranate (انار)
Pomegranate Price in pakistan:- PKR 200-400 per kg
Cultivation : February to April- Harvesting: August – November
- Region: Balochistan, KP, Punjab (D.G. Khan)
- Nutritional Benefits High in iron, polyphenols and antioxidants. Supports heart and blood vessel health.
- Notes : Used in salads, traditional medicine and as a juice.

Kiwi Fruits (کیوی)
Kiwi Price per kg:- Rs. 800-1,400
- Cultivation : February to March
- Harvesting October to November (before Frost)
- Region: Murree (AJK), Swat (on trial basis)
- Nutritional benefits: High vitamin C, K and potassium content; helps digestion and boosts the immune system.
- Notes : Harvested right before winter, consumed fresh or in fruit salads.

Passion Fruit (پیشن فروٹ)
Passion Fruit Price in Pakistan:- PKR 200-500 per kg
- Cultivation : February to April
- Harvesting: August – November
- Region: KP, Murree and AJK (small-scale agriculture).
- Nutritional Benefits High in fiber, Vitamin A and antioxidants, improves gut health and skin.
- Notes : Tart and seedy pulp used for desserts, jams, and juices.

Pears (ناشپاتی)
Pears Price in pakistan:- PKR 150 to PKR 400 per kilogram
- Cultivation : Jan – Mar
- Harvesting: August – November
- Swat Region: Murree, AJK
- Nutritional benefits: Excellent source of Vitamin C and dietary fiber; promotes digestive and hydration health.
- Notes : Many varieties are ripening through the autumn. They can be eaten raw or poached.

Plums (آلوچہ)
Alu bukhara Price in Pakistan:- PKR 150 to 300 per kilogram
- Cultivation : December to February
- Harvesting: From June to September (late varieties can extend into the early autumn).
- Region: Swat, Balochistan
- Nutritional benefits: Rich source of Vitamin C and fibre; aids digestion and blood glucose control.
- Notes : Tangy and juicy; eaten fresh or dried. (as Alu bukhara).

Autumn fruits are a delicious way to get ready for winter. Although they’re less showy than winter or summer citrus, autumn fruits are culturally significant and deeply nourishing. Autumn’s bounty, from crisp apples to fresh pomegranate-juice, is a welcome end to the growing seasons.
The agricultural wealth of Pakistan ensures that delicious and nutritious fruit is available at all times. Understanding which fruits are available in each season — from the citrus fruits of winter to the berries, loquats, and tropical abundance of Summer — will help us enjoy the bounty of nature at its best.
The knowledge of the seasons empowers consumers to enjoy fresh fruits, support local farmers and reap their health benefits. Every season in Pakistan offers something delicious, whether it’s the sweet taste of mangoes during the summer or the tangy kinnows of winter.
